- Category
- Science & Environment
- Education
- Degree
- Experience
- No experience needed
As part of the Product Development team, you'll gain experience across a wide range of activities, including:
• Coordinating product samples and managing courier requirements to support customer requests and submissions.
• Exploring food trends and identifying new product opportunities
• Product benchmarking and competitor reviews
• Supporting recipe development and product refinement
• Supporting factory trials and product launches
• Assisting with critical path management and project coordination
• Understanding ingredient sourcing and supplier engagement
• Supporting product costings and commercial activities
• Preparing products and supporting documentation for customer presentations
• Participating in sensory evaluation sessions
• Building relationships with Technical, Commercial, Process, Procurement and Operations teams
This is predominantly an office-based Product Development role, rather than a kitchen-based Chef position.
